<div layer1="text-s"></div><div class="tz-paragraph">豆腐是我最爱吃的素菜了，又便宜又好吃！用料豆腐&nbsp;6块蚝油&nbsp;1勺生抽&nbsp;1勺盐&nbsp;1小勺厨邦鸡粉&nbsp;1小勺白糖&nbsp;1小勺清水&nbsp;半碗蒜末&nbsp;5瓣小米辣&nbsp;1个鸡蛋液&nbsp;2个葱花&nbsp;1小把水淀粉&nbsp;大半碗</div><div layer1="text-e"></div><br /><div layer1="img-s"></div><div class="tz-figure"><img src="http://club2.autoimg.cn/album/g25/M06/8A/2D/userphotos/2022/12/24/08/500_ChtliGOmRECARIzAAAJlQqExxUs997.jpg" style="height:600px;width:768px"  /><div layer2="desc-s"></div><div class="deXss ion">我买了3块钱豆腐，5毛钱一块这里总共6块。</div><div layer2="desc-e"></div></div><div layer1="img-e"></div><br /><div layer1="img-s"></div><div class="tz-figure"><img src="http://club2.autoimg.cn/album/g25/M08/8A/2D/userphotos/2022/12/24/08/500_ChtliGOmREGAeVqiAAQJ0rtw3M4379.jpg" style="height:600px;width:800px"  /><div layer2="desc-s"></div><div class="deXss ion">把豆腐切成厚厚的薄片备用，两个鸡蛋打散备用，蒜切成蒜末备用，小米辣切成末备用，碗里放入蚝油、生抽、盐、厨邦鸡粉、白糖、清水调成料汁备用，葱切成葱花备用，水淀粉大半碗备用。</div><div layer2="desc-e"></div></div><div layer1="img-e"></div><br /><div layer1="img-s"></div><div class="tz-figure"><img src="http://club2.autoimg.cn/album/g25/M01/15/BF/userphotos/2022/12/24/08/500_ChxkqWOmREKAIIjbAAJO48XX6NU318.jpg" style="height:600px;width:768px"  /><div layer2="desc-s"></div><div class="deXss ion">豆腐薄片裹上一层鸡蛋液。</div><div layer2="desc-e"></div></div><div layer1="img-e"></div><br /><div layer1="img-s"></div><div class="tz-figure"><img src="http://club2.autoimg.cn/album/g25/M02/15/BF/userphotos/2022/12/24/08/500_ChxkqWOmREKAWXxFAAJrauvHMEo921.jpg" style="height:600px;width:768px"  /><div layer2="desc-s"></div><div class="deXss ion">起锅烧油。</div><div layer2="desc-e"></div></div><div layer1="img-e"></div><br /><div layer1="img-s"></div><div class="tz-figure"><img src="http://club2.autoimg.cn/album/g25/M07/15/BF/userphotos/2022/12/24/08/500_ChxkqWOmREOAcZPaAAOAxl9srp8463.jpg" style="height:600px;width:768px"  /><div layer2="desc-s"></div><div class="deXss ion">油热放入豆腐薄片，一定要用筷子一片一片的夹起来放到锅里去，不能全部一下子倒下去，如果全部倒下去那个鸡蛋液就会变蛋花了。</div><div layer2="desc-e"></div></div><div layer1="img-e"></div><br /><div layer1="img-s"></div><div class="tz-figure"><img src="http://club2.autoimg.cn/album/g25/M0B/8A/2D/userphotos/2022/12/24/08/500_ChtliGOmRESAIXAfAASl5z_tnpw448.jpg" style="height:600px;width:768px"  /><div layer2="desc-s"></div><div class="deXss ion">煎至两面金黄后。</div><div layer2="desc-e"></div></div><div layer1="img-e"></div><br /><div layer1="img-s"></div><div class="tz-figure"><img src="http://club2.autoimg.cn/album/g25/M09/15/BF/userphotos/2022/12/24/08/500_ChxkqWOmRESAMEMoAASshNTJyFg657.jpg" style="height:600px;width:768px"  /><div layer2="desc-s"></div><div class="deXss ion">捞出备用。</div><div layer2="desc-e"></div></div><div layer1="img-e"></div><br /><div layer1="img-s"></div><div class="tz-figure"><img src="http://club2.autoimg.cn/album/g25/M0B/8A/2D/userphotos/2022/12/24/08/500_ChtliGOmREWAbi2oAASQ0YfXxOk870.jpg" style="height:600px;width:768px"  /><div layer2="desc-s"></div><div class="deXss ion">再次起锅烧油，放入蒜末和小米辣炒出香味。</div><div layer2="desc-e"></div></div><div layer1="img-e"></div><br /><div layer1="img-s"></div><div class="tz-figure"><img src="http://club2.autoimg.cn/album/g25/M01/8A/2D/userphotos/2022/12/24/08/500_ChtliGOmREaAadf1AASDx42dJ6g572.jpg" style="height:600px;width:768px"  /><div layer2="desc-s"></div><div class="deXss ion">放入调好的料汁。</div><div layer2="desc-e"></div></div><div layer1="img-e"></div><br /><div layer1="img-s"></div><div class="tz-figure"><img src="http://club2.autoimg.cn/album/g25/M06/15/BF/userphotos/2022/12/24/08/500_ChxkqWOmREeAT28SAARmBR_0x94549.jpg" style="height:600px;width:768px"  /><div layer2="desc-s"></div><div class="deXss ion">再放入煎好的豆腐，小火煮三分钟。</div><div layer2="desc-e"></div></div><div layer1="img-e"></div><br /><div layer1="img-s"></div><div class="tz-figure"><img src="http://club2.autoimg.cn/album/g25/M03/8A/2D/userphotos/2022/12/24/08/500_ChtliGOmREeAXstdAANGA2zVp54013.jpg" style="height:600px;width:768px"  /><div layer2="desc-s"></div><div class="deXss ion">淋入水淀粉勾薄芡。</div><div layer2="desc-e"></div></div><div layer1="img-e"></div><br /><div layer1="img-s"></div><div class="tz-figure"><img src="http://club2.autoimg.cn/album/g25/M08/15/BF/userphotos/2022/12/24/08/500_ChxkqWOmREiAGklvAAQUeN_TTk0908.jpg" style="height:600px;width:768px"  /><div layer2="desc-s"></div><div class="deXss ion">大火收汁。</div><div layer2="desc-e"></div></div><div layer1="img-e"></div><br /><div layer1="img-s"></div><div class="tz-figure"><img src="http://club2.autoimg.cn/album/g25/M02/15/BF/userphotos/2022/12/24/08/500_ChxkqWOmREmAILI2AASwtU3Oyuc719.jpg" style="height:600px;width:768px"  /><div layer2="desc-s"></div><div class="deXss ion">最后酒点葱花，出锅。</div><div layer2="desc-e"></div></div><div layer1="img-e"></div><br /><div layer1="img-s"></div><div class="tz-figure"><img src="http://club2.autoimg.cn/album/g25/M03/8A/2E/userphotos/2022/12/24/08/500_ChtliGOmREmAE7jqAARnbeKx5FQ665.jpg" style="height:600px;width:768px"  /><div layer2="desc-s"></div><div class="deXss ion">上碟，色香味俱全。</div><div layer2="desc-e"></div></div><div layer1="img-e"></div><br /><div layer1="img-s"></div><div class="tz-figure"><img src="http://club2.autoimg.cn/album/g25/M04/8A/2E/userphotos/2022/12/24/08/500_ChtliGOmREqAW2gXAASEh9WhYE8222.jpg" style="height:600px;width:768px"  /><div layer2="desc-s"></div><div class="deXss ion">再来个特写，漂亮！</div><div layer2="desc-e"></div></div><div layer1="img-e"></div><br />

香煎豆腐制作过程